FLAVOR – Our Olive & Anchovy Tapenade by Pieter Vlok is made with anchovies & lemon zest added to the traditional base, for an extra dimension of flavor.
QUALITY – we source only the freshest ingredients that are all fully traceable. | Our products are small batch produced & contain NO high-fructose corn syrup (HFCS), additives or artificial preservatives.
TO SERVE – simply spread on artisanal bread with a drizzle of olive oil. | Rub over leg of lamb before roasting to perfection |Use as a filling for ravioli or toss through your favorite pasta. | Add to baked rice & fish dishes.
Ingredients: Kalamata Olive paste, Anchovies, Capers, Lemon Zest, Brown Sugar, Lemon Juice, Garlic