Montague Cheese is a family run business specialising in hand made artisanal cheeses. Montague Cheese uses centuries-old traditional Dutch cheesemaking recipes and techniques that have been passed down through generations. Montagu Cheese’s sought after products are of exceptional quality and have no added flavourings or maturation agents and are suitable for vegetarians. The Montague Mature is a classic Boerekaas aged artisan estate cheese with a strong and vigorous flavour. It has been matured for 18 months, giving it a robust highly unique flavour.